Darjeeling is a refined, aromatic black tea celebrated for its delicate floral bouquet, bright muscatel notes, and elegant, brisk character. Each cup is elegant yet approachable, offering subtly sweet undertones and a naturally uplifting aroma that delights the senses. Rich in antioxidants and polyphenols, this tea supports overall wellness, gentle mental clarity, and focused energy—perfect for mindful mornings or a restorative afternoon ritual.
This classic single-origin tea from the Himalayans delivers an exceptionally smooth, elegant experience ideal for anyone seeking a sophisticated black tea with refined depth and timeless appeal.
Flavor Notes
• Floral and muscatel: bright, fragrant, and lightly sweet
• Brisk black tea character: smooth, elegant, and refreshing
Ingredient Benefits
• Organic Darjeeling Black Tea: Rich in antioxidants and polyphenols; supports immune health, mental clarity, and gentle energy. Naturally mid caffeine content provides sustained focus without overstimulation.
How to Brew – Hot Tea
• Use 1-2 tsp of tea per 1 cup of just-boiled water (190-205° F)
• Steep 3-4 minutes and strain
• Re-steep multiple times, adding a couple minutes to each subsequent brew
• Enjoy on its own or with a splash of milk and honey, agave, or organic sugar
Darjeeling Latte Instructions
• Brew a strong cup using 2–3 tsp of tea and ½ cup water
• Steam or heat ½ cup of your favorite milk (dairy or non-dairy)
• Sweeten with 2 tsp honey, agave, organic sugar, or vanilla syrup
• Pour warm milk over brewed tea and stir gently
• Optional: top with a splash of vanilla
Notes:
• 2 oz makes about 30 cups
Ingredients: Organic Darjeeling Black Tea
