Masala Chai is a luxurious, spice-rich blend that brings together fragrant cardamom, cinnamon, cloves, ginger, peppercorns, anise seed, nutmeg, allspice, and uplifting orange peel. Available as a rare caffeine-free herbal chai or a classic black tea + spice variation, this tea delivers deep aromatic warmth, natural digestive support, and a cozy, dessert-like chai profile. Each sip feels indulgent and grounding, carrying the nostalgic comfort of traditional chai.
This blend is available in two distinctive bases:
• Herbal (Caffeine-Free): A rare, fully spiced chai experience without any tea leaves—aromatic, warming, and indulgent, offering all the comforting layers of traditional chai while remaining naturally caffeine-free. Perfect for evenings, relaxation, or anyone seeking a soothing, mindful cup.
• Black Tea Version: A robust, full-bodied chai combining antioxidant-rich black tea with the same warming, aromatic spices. This version provides gentle caffeine, polyphenols to support mental clarity and focus, and the same digestive support and warming benefits as the herbal chai. It also helps gently boost metabolism, supports immune health, and provides a grounding, energizing start to your day.
Cardamom and cinnamon create warm sweetness, ginger and peppercorns add lively spice, and cloves, nutmeg, allspice, and anise seed build aromatic depth. Bright orange peel lifts the blend, creating a comforting, indulgent, and richly spiced chai that’s perfect for any time of day.
Flavor Notes
• Herbal-Only: warm, spiced • fragrant cardamom and cinnamon • gentle clove and ginger warmth • aromatic allspice and anise • uplifting orange peel
• Black Tea Version: smooth, full-bodied • bold spiced layers • cardamom, cinnamon, cloves, ginger, peppercorns, allspice, and anise • subtle orange peel brightness
Ingredient Benefits
Herbal-Only (Caffeine-Free)
• Organic Cardamom: Supports digestion, helps soothe bloating, and contains antioxidant compounds that may support heart health.
• Organic Cinnamon: Warming spice that may help regulate blood sugar, support circulation, and provide antioxidant protection.
• Organic Cloves: Rich in eugenol, known for its antioxidant and antimicrobial properties; traditionally supports digestive comfort and oral health.
• Organic Ginger: Promotes healthy digestion, helps reduce occasional nausea, and provides natural anti-inflammatory and warming effects.
• Organic Peppercorns: Mildly stimulates digestion, supports circulation, and adds a subtle thermogenic effect.
• Organic Anise Seed: Aromatic and soothing to the stomach; traditionally supports gentle relaxation and respiratory comfort.
• Organic Nutmeg: Offers calming properties, may help relieve stress, and supports healthy digestion.
• Organic Allspice: Provides antioxidant support, contributes to digestive comfort, and adds a rich, warming aroma.
• Organic Orange Peel: Contains natural vitamin C and flavonoids; supports antioxidant defenses and brightens the tea with uplifting citrus aromatics.
Black Tea + Chai Spices
All of the benefits above, plus:
• Organic Black Tea: Gentle caffeine for alertness, polyphenols for antioxidant support, and compounds that may support mental clarity, focus, and sustained energy throughout the day.
Herbal Ingredients (Caffeine-Free): Organic Granulated Orange Peel, Organic Cardamom, Organic Cloves, Organic Anise Seed, Organic Cinnamon, Organic Ginger, Organic Peppercorns, Organic Nutmeg, Organic Allspice
Black Tea Ingredients (Optional): Organic Black Tea, Organic Granulated Orange Peel, Organic Cardamom, Organic Cloves, Organic Anise Seed, Organic Cinnamon, Organic Ginger, Organic Peppercorns, Organic Nutmeg, Organic Allspice
How to Brew – Hot Tea
• Use 2 tsp of tea per 1 cup of just-boiled water
• Steep 5 minutes and strain
• Re-steep multiple times, adding a few minutes to each subsequent brew
• Delicious on its own or as a creamy chai latte with warmed milk and honey, agave, or organic sugar
How to Make a Chai Latte
• Brew strong Masala Chai using 2–3 tsp of tea per ½ cup water
• Steam or heat ½ cup of your favorite milk (dairy or non-dairy)
• Add 2 tsp of honey, agave, organic sugar, or vanilla syrup to the brewed tea
• Pour the warm milk over the tea and stir gently
• Optional: sprinkle with cinnamon or nutmeg for extra aromatic warmth
Notes:
• 4 oz makes about 30 cups
